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How to build a profitable nutrition business

I Became a Dietitian to Help People, Not to Get Rich nutrition business profitable nutrition business successful nutrition business Feb 28, 2024

I became a dietitian to help people, not to get rich. I love learning about how food impacts the human body and how it can transform a person's physical and mental health. This is why I became a dietitian. I had no idea what it took to run a business, I merely wanted to help people and earn enough m...

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Chris Hughes is a dietitian with over 14 years experience working in chronic disease. Chris has post-graduate training in Adult Obesity Interventions, diabetes education and has an interest in the interaction of diet, nutrients and autism. His career has led him from working in the hospital system with Queensland Health, to owning a busy private practice with 5 locations and 18 staff. Chris's current role is as owner and creator of MEALZEE, a time-saving meal planning solution that provides customized meal plans, using dietitian-created recipes. Chris enjoys travelling with his wife and four children, surfing, or watching his beloved Cronulla Sharks.